Brief Introduction of the different types of Chinese tea leaves:

Chinese White tea leaves:

White tea is the best healthy Chinese tea; it is from Fuding, Fujiang. White tea undergoes virtually no processing and is made from the tender, nutrient-rich bud from the tip of the plant. The white tea leaves are withered to remove moisture and then dried. Chinese white tea leaves brew a pale, golden color and has a subtly sweet, gentle, nectar-like flavor with unique floral, wood and honey notes.
Our main different types of Chinese white tea leaves are: Silver Needle White Tea (Bai Hao Yinzhen), White Peony (Bai Mu Dan), Long Life Eyebrow (Shou Mei) and Tribute Eyebrow (Gong Mei).

 

Chinese Oolong tea leaves:

Oolong tea is a semi-oxidized tea, occupying the middle ground between green and black teas. It also named wulong tea or wulong tea. Chinese oolong tea leaves have the widest array of flavors and aromas. The best oolong tea tasting flowers, fruit lightly, the aroma is not from the really flowers, but by the oolong tea varieties, climate, season and unique process.
Our main different types of Chinese oolong tea leaves are: tie guan yin,  Phoenix Dan cong, Da hong pao tea, Jin Xuan oolong (Milk oolong tea) etc.

 

Chinese Black tea leaves:

Black tea is fully fermented tea, the freshly-picked leaves are withered until they are pliable enough to be Rolling, Fermenting, and Drying. The origins of Chinese black teas are Anhui, Fujian. Our main different types of Chinese black tea leaves are: Yunnan black tea(Dianhong), Keemun black tea, Lapsang souchong, Bailin gong fu black tea etc.
Chinese black tea leaves are characterized by red color; it can prevent flu, relieve fatigue, antioxidant to protect the skin, supplement vitamin minerals promote growth.



Chinese Green tea leaves:

Green tea was first discovered in China. As unfermented tea, Chinese green tea is the variety which keeps the original colour of the tea leaves. Because of without fermentation during processing, the chlorophyll still remains in tea leaves that make the green tea in green color. Chinese green tea leaves are as varied and unique as wines. Their uniqueness depends upon the growing region, the season's weather, time of harvesting and type of processing.
Our main different types of Chinese green tea leaves are: Biluochun Green Tea, Longjing Green Tea(dragon well), Huangshanmaofeng etc.



Chinese Jasmine tea leaves:

Jasmine tea is one of the highly aromatic types of Chinese tea leaves which is flavored with jasmine flowers. In addition to providing a rich floral scent, the flowers add a subtle note to the tea which many people find quite enjoyable. Jasmine Tea is a famous tea made from Chinese green tea leaves with jasmine flowers.
Our main different types of Chinese jasmine tea leaves are: Jasmine Pearl Tea, jasmine loose leaf and jasmine flowering tea.

 

Chinese Pu-erh tea leaves:

Pu-erh tea is mainly produced in Yunnan. The history of pu-erh tea is very long. From the process it can divided to raw pu-erh and ripe pu-erh.  But from the shapes it can device to loose pu-erh tea leaves, cake pu-erh tea, tuo tea, brick tea, ect. Chinese pu-erh tea is very good to lose weight, it also can help digest
Our main different types of Chinese jasmine tea leaves are: Loose pu-erh tea, Mini puer tea, pu-erh tuocha, pu-erh tea cake etc.



Chinese Blooming tea:

Booming tea is regular made of the highest grade special green tea, white tea or black of fresh spring crops and natural herb flowers. Blooming tea also named Artisan Tea, Blossoming Tea or Flowering, it is a new type of Chinese tea and it is hot popular in recent years. Once infused, blooming tea displays an elegant bouquet with a delightful aromatic fragrance.
Our main different types of Chinese jasmine tea leaves are: Green blooming teas, white blooming teas and black blooming teas.



Pyramid Tea bags:

Our pyramid tea bag is made of translucent nylon material which adds a new dimension to the tea experience from both a technical and an aesthetic stand point. Eliminates the need for messy strainers used to steep loose leaf. Pyramid tea bags can keep the tea leaves whole. The best flavor from tea comes from leaves that have not been broken down into very small pieces after fermentation and drying. Our main different sizes of pyramid tea bags are: 120mm, 140mm, 160mm, and 180mm.

Seres Tea Company always offers the most valuable different types of Chinese tea leaves and high quality service satisfies customers’ requirements.